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Shop the Classic Series

Classic 4" Wide Paring Knife

Good For

Vegetables
Vegetables

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Forged
Forged
Shop the Classic Series

Classic 4" Wide Paring Knife

$115.00

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Small, versatile knife with an extra-wide blade and plain edge: the WÜSTHOF Classic 4" Wide Paring Knife is the second most important knife to have in the kitchen. The wide blade tapers to a point at the tip and is easy to handle making it the perfect knife to peel and slice small produce such as garlic cloves and herbs.

When you use a WÜSTHOF knife, you can be sure that you are holding one of world’s best kitchen tools in your hand.

We have been developing and manufacturing our products in Solingen, Germany, the “City of Blades,” since 1814 – loyalty that pays off in the quality and reliability of our family business, knife by knife.

High quality WÜSTHOF steel: Our special stainless steel is durable, corrosion resistant, easy to sharpen, and reduces wear on the blade. Ideal for chef’s knives.

Impressive sharpness: For over 200 years, we’ve been refining the perfect edge and developing special techniques that keep our blades sharper for longer. Ideal for precise movements.

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Unrivalled performance: Our superbly balanced and ergonomically designed handles ensure that every knife fits perfectly in the hand. Ideal for you.

WÜSTHOF stands for knives. For the moment when your knife glides effortlessly through your fresh ingredients.

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