Task Knives

Bread Knives

The WÜSTHOF Gourmet 8" Bread Knife is one of the more important knives to have in your kitchen. Beyond crusty loaves of bread and soft dinner rolls, this serrated bread knife is also perfect for slicing into hard-skinned fruits and vegetables, and even for carving larger roasts. The serrated edge of the Gourmet bread knife works like the teeth of a saw, yet much finer — this means minimal pressure is required for clean, even cuts.

Gourmet Bread Knife 20 cm | 8 inch

Black

With its distinct double-serrated edge, the WÜSTHOF Performer 9" Bread Knife is as beautiful to look at as it is useful, being one of the more important knives to have in your kitchen. Beyond crusty loaves of bread and soft dinner rolls, the Performer bread knife is also perfect for slicing into hard-skinned fruits and vegetables, and even for carving larger roasts. The bread knife's double-serrated edge makes a clear difference: the blade has serrations within the serrations, meaning it remains sharp for longer and requires minimal pressure for clean, even cuts. Precision forged from a single piece of WÜSTHOF steel by our expert knife artisans in Solingen, Germany, each Performer blade is enhanced by an elegant, black Diamond-Like Carbon (DLC) coating. This DLC coating makes our steel exceptionally strong and durable, producing a long-lasting blade that is heat resistant, scratch proof, and resilient to damage, even after frequent use in your kitchen. (It also makes Performer blades largely water-repellent, mimicking the moisture-beading effect you might see on the sleeve of your rain jacket.) Handles are fitted with our innovative, ergonomic Hexagon Power Grip, a non-slip honeycomb design that guarantees each slicing moment is safe, comfortable, and precise.

Performer Double-Serrated Bread Knife 23 cm | 9 inch

Default Title

Anyone who picks up the Amici Double-Serrated Bread Knife will be surprised by its unique effectiveness. While most bread knives have single serration, our innovative, precision-sharpened, double-serrated blade features a second serration along the knife’s edge, making it especially efficient for slicing through soft bread and crusty loaves alike -- without crushing or tearing. (Insider tip: you can also use it to slice those larger, tough-skinned gourds, like pumpkins and butternut squash!) A full bolster - the thicker area between the blade and the handle on forged knives - protects your fingers during any slicing or carving. The custom-grained Calabrian olive wood handle is naturally water-resistant and antibacterial, and its organic shape fits comfortably in hands of any size.

Amici Double-Serrated Bread Knife 23 cm | 9 inch

With its distinct double-serrated edge, the WÜSTHOF Classic White 9" Double-Serrated Bread Knife is a classic among knives, and one of the more important knives to have in your kitchen. Beyond crusty loaves of bread and soft dinner rolls, this 9" Double-Serrated Bread Knife is also perfect for slicing into hard-skinned fruits and vegetables, and even for carving larger roasts. The bread knife's double-serrated edge makes a clear difference: the blade has serrations within the serrations, meaning it remains sharp for longer and requires minimal pressure for clean, even cuts.

Classic Double-Serrated Bread Knife 23 cm | 9 inch

With its distinct double-serrated edge, the WÜSTHOF Ikon 9" Double-Serrated Bread Knife is, fittingly, an icon among knives, and one of the more important knives to have in your kitchen. Beyond crusty loaves of bread and soft dinner rolls, this 9" Double-Serrated Bread Knife is also perfect for slicing into hard-skinned fruits and vegetables. The bread knife's double-serrated edge makes a clear difference: the blade has serrations within the serrations, meaning it remains sharp for longer and requires minimal pressure for clean, even cuts.

Ikon Double-Serrated Bread Knife 23 cm | 9 inch

The WÜSTHOF Classic Ikon Crème 8" Bread Knife is, fittingly, an icon among knives, and one of the more important knives to have in your kitchen. Beyond crusty loaves of bread and soft dinner rolls, this Classic Ikon Crème bread knife is also perfect for slicing into hard-skinned fruits and vegetables. The serrated edge of the Classic Ikon Crème bread knife works like the teeth of a saw, yet much finer — this means minimal pressure is required for clean, even cuts.

Classic Ikon Bread Knife 20 cm | 8 inch

With its distinct double-serrated edge, the WÜSTHOF Classic Ikon Crème 9" Double-Serrated Bread Knife is, fittingly, an icon among knives, and one of the more important knives to have in your kitchen. Beyond crusty loaves of bread and soft dinner rolls, this 9" Double-Serrated Bread Knife is also perfect for slicing into hard-skinned fruits and vegetables, and even for carving larger roasts. The bread knife's double-serrated edge makes a clear difference: the blade has serrations within the serrations, meaning it remains sharp for longer and requires minimal pressure for clean, even cuts.

Classic Ikon Double-Serrated Bread Knife 23 cm | 9 inch

With its distinct double-serrated edge, the WÜSTHOF Crafter 9" Bread Knife is as beautiful to look at as it is useful, being one of the more important knives to have in your kitchen. Beyond crusty loaves of bread and soft dinner rolls, the Crafter bread knife is also perfect for slicing into hard-skinned fruits and vegetables, and even for carving larger roasts. The bread knife's double-serrated edge makes a clear difference: the blade has serrations within the serrations, meaning it remains sharp for longer and requires minimal pressure for clean, even cuts. With brass riveting, handles made from luxurious smoked oak, and blades forged from a single piece of WÜSTHOF steel, the Crafter series is what happens when over 200 years of knife production meets the modern home kitchen.

Crafter Double-Serrated Bread Knife 23 cm | 9 inch

As one of the most important knives to own, the WÜSTHOF Urban Farmer 9” Bread Knife glides through crunchy crusts while keeping the soft interior intact. This bread knife is a well-balanced, comfortable tool which can slice more cleanly than knives with a straight edge for fruits and vegetables with a tough skin and soft interior.  Urban Farmer is a unique series of knives inspired by the garden to table movement. It’s a collection that celebrates using fresh, homegrown produce and reconnects us to our food. These knives are designed for city dwellers with a passion for farm-fresh food, home gardening, and cooking with wholesome, natural ingredients. Distinctive, ergonomically shaped wood handles are exceptionally sturdy, comfortable to hold, and beautifully express the collection's farm to table ethos. Made of sustainably grown, FSC-certified European Beechwood, the handles – secured with two stainless steel rivets – are heat-treated to ensure an uncoated, but extremely durable and water-resistant natural handle.

Urban Farmer Bread Knife 23 cm | 9 inch

The WÜSTHOF Gourmet 9" Bread Knife is one of the more important knives to have in your kitchen. Beyond crusty loaves of bread and soft dinner rolls, this serrated bread knife is also perfect for slicing into hard-skinned fruits and vegetables. The serrated edge of the Gourmet bread knife works like the teeth of a saw, yet much finer — this means minimal pressure is required for clean, even cuts.

Gourmet Bread Knife 23 cm | 9 inch

The WÜSTHOF Classic 8" Bread Knife is an icon among knives, and one of the more important knives to have in your kitchen. Beyond crusty loaves of bread and soft dinner rolls, this bread knife is also perfect for slicing into hard-skinned fruits and vegetables. The concave, serrated edge of the Classic bread knife works like the teeth of a saw, yet much finer — this means minimal pressure is required for clean, even cuts.

Classic Bread Knife 20 cm | 8 inch

The WÜSTHOF Classic Ikon 8" Bread Knife is, fittingly, an icon among knives, and one of the more important knives to have in your kitchen. Beyond crusty loaves of bread and soft dinner rolls, this Classic Ikon bread knife is also perfect for slicing into hard-skinned fruits and vegetables. The serrated edge of the Classic Ikon bread knife works like the teeth of a saw, yet much finer — this means minimal pressure is required for clean, even cuts.

The WÜSTHOF Ikon 8" Bread Knife is, fittingly, an icon among knives, and one of the more important knives to have in your kitchen. Beyond crusty loaves of bread and soft dinner rolls, this bread knife is also perfect for slicing into hard-skinned fruits and vegetables. The concave, serrated edge of the Ikon bread knife works like the teeth of a saw, yet much finer — this means minimal pressure is required for clean, even cuts. Forged from a single piece of specially tempered WÜSTHOF steel in Solingen, Germany (the cutlery capital of the world) and fitted with ergonomic handles made from sustainably grown, water-resistant African Blackwood, the Ikon series is all about luxury craftsmanship. The final edge work of each blade is honed by hand by one of WÜSTHOF's expert knife artisans, meaning every exquisite knife in this series is also a prepping, plating, and serving workhorse.

Ikon Bread Knife 20 cm | 8 inch

Grey

With its distinct double-serrated edge, the WÜSTHOF Classic 9" Double-Serrated Bread Knife is a classic among knives, and one of the more important knives to have in your kitchen. Beyond crusty loaves of bread and soft dinner rolls, this 9" Double-Serrated Bread Knife is also perfect for slicing into hard-skinned fruits and vegetables, and even for carving larger roasts. The bread knife's double-serrated edge makes a clear difference: the blade has serrations within the serrations, meaning it remains sharp for longer and requires minimal pressure for clean, even cuts.

With its distinct double-serrated edge, the WÜSTHOF Classic Ikon 9" Double-Serrated Bread Knife is, fittingly, an icon among knives, and one of the more important knives to have in your kitchen. Beyond crusty loaves of bread and soft dinner rolls, this 9" Double-Serrated Bread Knife is also perfect for slicing into hard-skinned fruits and vegetables, and even for carving larger roasts. The bread knife's double-serrated edge makes a clear difference: the blade has serrations within the serrations, meaning it remains sharp for longer and requires minimal pressure for clean, even cuts.

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Bread Knives

Gourmet

Gourmet Bread Knife 20 cm | 8 inch

Performer

Performer Double-Serrated Bread Knife 23 cm | 9 inch

Amici

Amici Double-Serrated Bread Knife 23 cm | 9 inch

Classic

Classic Double-Serrated Bread Knife 23 cm | 9 inch

Ikon

Ikon Double-Serrated Bread Knife 23 cm | 9 inch

Classic Ikon Crème

Classic Ikon Bread Knife 20 cm | 8 inch

Classic Ikon Crème

Classic Ikon Double-Serrated Bread Knife 23 cm | 9 inch

Crafter

Crafter Double-Serrated Bread Knife 23 cm | 9 inch

Urban Farmer

Urban Farmer Bread Knife 23 cm | 9 inch

Gourmet

Gourmet Bread Knife 23 cm | 9 inch

Classic

Classic Bread Knife 20 cm | 8 inch

Classic Ikon

Classic Ikon Bread Knife 20 cm | 8 inch

Ikon

Ikon Bread Knife 20 cm | 8 inch

Gourmet

Gourmet Bread Knife 20 cm | 8 inch

Classic

Classic Double-Serrated Bread Knife 23 cm | 9 inch

Classic Ikon

Classic Ikon Double-Serrated Bread Knife 23 cm | 9 inch

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