Knives By Series

Classic Ikon

 The handy knife block provides protection for your blades as well as a visual compliment to your kitchen decor.     
 Made from high-quality ash, black. 
 9 piece set. 
 Knife block: Length 25 cm, wide 15 cm, height 24 cm. 
    CONTENT:    1040332207 - Peeling knife  1040330409 - Paring knife  1040331614 - Serrated utility knife  1040330716 - Utility knife  1040330120 - Chef's knife  1040331317 - Santoku  1040331123 - Bread knife  9040390016 - Straight meat fork  3040385026 - Sharpening steel  2099600901 - Knife block 

Classic Ikon 10-Piece Knife Block Set

Default Title

The Santoku is an innovative style of chef's knife specific to Japan. With its nimble blade and superb balance, the WÜSTHOF Classic Ikon 5" Hollow Edge Santoku Knife is the perfect tool for almost any kitchen task, from chopping fresh herbs to boning fish to slicing meat. What's more, the hollow edge allows small air pockets to form during slicing, which prevents food from sticking to the blade. This special Classic Ikon Santoku is indispensable in kitchens around the world. WÜSTHOF's Classic Ikon series merges the sleek, sophisticated elegance of a high-performance knife with the precision and durability of an all-purpose kitchen companion. Classic Ikon knives feature a distinct double-bolster design for professional-style heft, balance, and beauty. Handles are crafted from a highly durable synthetic material "Polyoxymethylene (POM)," which has a tighter molecular structure to resist fading and discolouration. The elegant shape of the handle is designed for a comfortable grip, and each and every Classic Ikon blade is precision honed from a single piece of WÜSTHOF steel.

Classic Ikon Hollow Edge Santoku 14 cm | 5 inch

Consider the chef's knife the hero of your kitchen — it's an all-rounder in food preparation that supports the widest variety of kitchen tasks. A great chef's knife makes slicing and dicing a pleasure, which is one of the many reasons it is often the most used, most important kitchen tool for home cooks and professional chefs. WÜSTHOF's Classic Ikon series merges the sleek, sophisticated elegance of a high-performance knife with the precision and durability of an all-purpose kitchen companion. With a distinct double-bolster design and handles crafted from a highly durable synthetic material "Polyoxymethylene (POM)," which has a tighter molecular structure to resist fading and discolouration, Classic Ikon knives feature professional-style heft, beauty, and balance. The elegant shape of the handle is designed for a comfortable grip, and each and every Classic Ikon blade is precision honed from a single piece of specially tempered WÜSTHOF steel. The WÜSTHOF Classic Ikon 9" Chef's Knife is the ideal addition to any kitchen.

Classic Ikon Chef's Knife 23 cm | 9 inch

 Forged from a single piece of WÜSTHOF steel, offering precision and a lot of power in the hand: the Chinese Cook’s Knife will allow you to chop a cabbage or cut wafer-thin slices from a tomato in seconds, while the wide blade is also ideal for scooping up prepped ingredients and transferring them to the pot.  The fine cutting edge ensures exceptional sharpness but should not be used on bones or very hard fruits (such as coconuts); instead, we recommend a European Cleaver or Butchers Knife. 

Classic Ikon Chinese Chef's Knife 18 cm | 7 inch

 The handy knife block provides protection for your blades as well as a visual compliment to your kitchen decor. Made from high-quality ash, black. 7 piece set.   CONTENT:    1040332207 - Peeling knife  1040330409 - Paring knife  1040331020 - Bread knife  1040330716 - Utility knife  1040330120 - Chef's knife  1049594907 - Kitchen shears  3049700423 - Sharpening steel  2099600702 - Knife block 

Classic Ikon 8-Piece Knife Block Set

 The elegant WÜSTHOF Classic Ikon 4-Piece Steak Knife Set is, like anything and everything WÜSTHOF, crafted in a centuries-old global destination for knife artisanship: Solingen, Germany. The extra-sharp blades of these 4 1/2" steak knives are precision forged from a single piece of specially tempered WÜSTHOF steel, while the sophisticated handles are designed for a comfortable grip. Classic Ikon steak knives slice perfectly through your favourite meat and vegetable dishes and compliment any table setting beautifully.   

Classic Ikon 4-Piece Steak Knife Set

  The easiest way to sharpen knives and to keep them sharp. This 2-stage pull-through, V-shaped Knife Sharpener with diamond rods and ceramic steels is particularly suitable for those who do not feel comfortable using Sharpening Steels or Whetstones. With this Sharpener, the knife is simply drawn through the guiding notches a few times - the notch with diamond rods is used for coarser sharpening (for blunt blades) while the ceramic notch is for fine sharpening (for coarsely sharpened or moderately-sharp blades) – and results are quickly achieved. 

Classic Ikon 2-Stage Hand-Held Knife Sharpener

The WÜSTHOF Classic Ikon 2-Piece Carving Set includes everything you need to prepare, plate, and present perfect slices. With a longer and narrower blade than a chef's knife, the WÜSTHOF Classic Ikon Hollow Edge Carving Knife features a distinct shape and sharpness designed specifically for expertly carving larger or tougher ingredients — a holiday roast, for example — into clean, even, wafer-thin slices. The hollow edge creates tiny air pockets during slicing to prevent food from sticking, making this knife a versatile companion for carving roasts, fruits, and vegetables alike. The WÜSTHOF Classic Ikon Straight Meat Fork, with its extremely sharp, narrow prongs, holds your roast steady during carving, and helps with portioning and serving when it’s time to dine.

Classic Ikon 2-Piece Carving Set

 WÜSTHOF's Classic Ikon series merges the sleek, sophisticated elegance of a high-performance knife with the precision and durability of an all-purpose kitchen companion. Classic Ikon knives feature a distinct double-bolster design for professional-style heft, balance, and beauty. Handles are crafted from a highly durable synthetic material "Polyoxymethylene (POM)," which has a tighter molecular structure to resist fading and discolouration. The elegant shape of the handle is designed for a comfortable grip, and each and every Classic Ikon blade is precision honed from a single piece of WÜSTHOF steel. The WÜSTHOF Classic Ikon 3-Piece Cook's Set includes one WÜSTHOF Classic Ikon Chef's Knife, one WÜSTHOF Classic Ikon Paring Knife, and one WÜSTHOF Classic Ikon Carving Knife.  

Classic Ikon 3-Piece Chef's Knife Set

 WÜSTHOF's Classic Ikon series merges the sleek, sophisticated elegance of a high-performance knife with the precision and durability of an all-purpose kitchen companion. Classic Ikon knives feature a distinct double-bolster design for professional-style heft, balance, and beauty. Handles are crafted from a highly durable synthetic material "Polyoxymethylene (POM)," which has a tighter molecular structure to resist fading and discolouration. The elegant shape of the handle is designed for a comfortable grip, and each and every Classic Ikon blade is precision honed from a single piece of WÜSTHOF steel. The WÜSTHOF Classic Ikon 2-Piece Asian-Style Cook's Set includes one WÜSTHOF Classic Ikon 3" Paring Knife and one WÜSTHOF Classic Ikon 7" Santoku.  

Classic Ikon 2-Piece Asian Chef's Knife Set

WÜSTHOF's Classic Ikon series merges the sleek, sophisticated elegance of a high-performance knife with the precision and durability of an all-purpose kitchen companion. Classic Ikon knives feature a distinct double-bolster design for professional-style heft, balance, and beauty. Handles are crafted from a highly durable synthetic material "Polyoxymethylene (POM)," which has a tighter molecular structure to resist fading and discolouration. The elegant shape of the handle is designed for a comfortable grip, and each  Classic Ikon blade is precision honed from a single piece of WÜSTHOF steel. The WÜSTHOF Classic Ikon 2-Piece Cook's Set includes one WÜSTHOF Classic Ikon 8" Chef's Knife and one WÜSTHOF Classic Ikon Paring Knife.

Classic Ikon 2-Piece Chef's Knife Set

The WÜSTHOF Classic Ikon 7" Fillet Knife's agile blade was designed for easy, nimble, wafer-thin slicing, especially when it comes to more delicate tasks such as boning or skinning tender fish fillets. The Classic Ikon fillet knife's special talents also include peeling fruits and vegetables and boning smaller cuts of meat, such as chicken legs. WÜSTHOF's Classic Ikon series merges the sleek, sophisticated elegance of a high-performance knife with the precision and durability of an all-purpose kitchen companion. Classic Ikon knives feature a distinct double-bolster design for professional-style heft, balance, and beauty. Handles are crafted from a highly durable synthetic material "Polyoxymethylene (POM)," which has a tighter molecular structure to resist fading and discolouration. The elegant shape of the handle is designed for a comfortable grip, and each and every Classic Ikon blade is precision honed from a single piece of WÜSTHOF steel.

Classic Ikon Fillet Knife 18 cm | 7 inch

The WÜSTHOF Classic Ikon 5" Boning Knife's sturdy, extremely sharp, and easily maneuverable blade with a pointed tip allows you to skin or bone meat, fish, and poultry with minimal waste. For professional style carving in the kitchen or at the table, we recommend our WÜSTHOF Classic Ikon Hollow Edge Carving Knife.

Classic Ikon Boning Knife 14 cm | 5 inch

Consider the chef's knife the hero of your kitchen — it's an all-rounder in food preparation that supports the widest variety of kitchen tasks. A great chef's knife makes slicing and dicing a pleasure, which is one of the many reasons it is often the most used, most important kitchen tool for home cooks and professional chefs. WÜSTHOF's Classic Ikon series merges the sleek, sophisticated elegance of a high-performance knife with the precision and durability of an all-purpose kitchen companion. With a distinct double-bolster design and handles crafted from a highly durable synthetic material "Polyoxymethylene (POM)," which has a tighter molecular structure to resist fading and discolouration, Classic Ikon knives feature professional-style heft, beauty, and balance. The elegant shape of the handle is designed for a comfortable grip, and each and every Classic Ikon blade is precision honed from a single piece of specially tempered WÜSTHOF steel. The WÜSTHOF Classic Ikon 8" Chef's Knife is the ideal addition to any kitchen.

Classic Ikon Chef's Knife 20 cm | 8 inch

Consider the chef's knife the hero of your kitchen — it's an all-rounder in food preparation that supports the widest variety of kitchen tasks. A great chef's knife makes slicing and dicing a pleasure, which is one of the many reasons it is often the most used, most important kitchen tool for home cooks and professional chefs. WÜSTHOF's Classic Ikon series merges the sleek, sophisticated elegance of a high-performance knife with the precision and durability of an all-purpose kitchen companion. With a distinct double-bolster design and handles crafted from a highly durable synthetic material "Polyoxymethylene (POM)," which has a tighter molecular structure to resist fading and discolouration, Classic Ikon knives feature professional-style heft, beauty, and balance. The elegant shape of the handle is designed for a comfortable grip, and each and every Classic Ikon blade is precision honed from a single piece of specially tempered WÜSTHOF steel. The WÜSTHOF Classic Ikon 6" Chef's Knife is the ideal addition to any kitchen.

Classic Ikon Chef's Knife 16 cm | 6 inch

The WÜSTHOF Classic Ikon 7" Flexible Fillet Knife's extra-flexible blade was designed for easy, nimble, wafer-thin slicing, especially when it comes to more delicate tasks such as boning or skinning tender fish fillets. The Flexible Fillet Knife's special talents also include peeling fruits and vegetables and boning smaller cuts of meat, such as chicken legs.

Classic Ikon Fillet Knife 16 cm | 6 inch

The WÜSTHOF Classic Ikon 10" Super Slicer is your trusty all-rounder for cleanly and precisely slicing any ingredient that comes your way in the kitchen, from large produce and meat to cakes, pies, and breads. The blade's scalloped, outwardly curved edge ensures fine, even cuts without pulling or tearing. WÜSTHOF's Classic Ikon series merges the sleek, sophisticated elegance of a high-performance knife with the precision and durability of an all-purpose kitchen companion.

Classic Ikon Super Slicer 26 cm | 10 inch

With a longer and narrower blade than a chef's knife, the WÜSTHOF Classic Ikon 9" Carving Knife features a distinct shape and sharpness designed specifically for expertly carving larger or tougher ingredients — a holiday roast, for example — into clean, even, wafer-thin slices. This carving knife is a versatile companion for carving roasts, fruits, and vegetables alike.

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Classic Ikon

Classic Ikon

Classic Ikon 10-Piece Knife Block Set

Classic Ikon

Classic Ikon Hollow Edge Santoku 14 cm | 5 inch

Classic Ikon

Classic Ikon Chef's Knife 23 cm | 9 inch

Classic Ikon

Classic Ikon Chinese Chef's Knife 18 cm | 7 inch

Classic Ikon

Classic Ikon 8-Piece Knife Block Set

Classic Ikon

Classic Ikon 4-Piece Steak Knife Set

Classic Ikon

Classic Ikon 2-Stage Hand-Held Knife Sharpener

Classic Ikon

Classic Ikon 2-Piece Carving Set

Classic Ikon

Classic Ikon 3-Piece Chef's Knife Set

Classic Ikon

Classic Ikon 2-Piece Asian Chef's Knife Set

Classic Ikon

Classic Ikon 2-Piece Chef's Knife Set

Classic Ikon

Classic Ikon Fillet Knife 18 cm | 7 inch

Classic Ikon

Classic Ikon Boning Knife 14 cm | 5 inch

Classic Ikon

Classic Ikon Chef's Knife 20 cm | 8 inch

Classic Ikon

Classic Ikon Chef's Knife 16 cm | 6 inch

Classic Ikon

Classic Ikon Fillet Knife 16 cm | 6 inch

Classic Ikon

Classic Ikon Super Slicer 26 cm | 10 inch

Classic Ikon

Classic Ikon Carving Knife 23 cm | 9 inch

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