Shop the Gourmet Series

Gourmet Chef's Knife 16 cm | 6 inch

Gourmet Chef's Knife 16 cm | 6 inch

Gourmet Chef's Knife 16 cm | 6 inch

$115.00
$115.00

Color: Black
$115.00
$115.00
$57.50
$57.50 $115.00
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Product Details
Consider the chef's knife the hero of your kitchen — it's an all-rounder in food preparation that supports the widest variety of kitchen tasks. A great chef's knife makes slicing and dicing a pleasure, which is one of the many reasons it is often the most used, most important kitchen tool for home cooks and professional chefs. Laser-stamped from a single piece of high-carbon, stain-resistant WÜSTHOF steel, the uniquely lightweight WÜSTHOF Gourmet 6" Chef's Knife is the ideal addition to any kitchen.
Specifications
Handle
Length
5.0 in
Production
SKU
1025044816
Method
Non-forged
Rockwell hardness
56 HRC
Country of Origin
Germany
Blade
Length
6.0 in
Width
1.7 in
Cutlery
Type
Chef's knife
Series
Gourmet
Care Instructions
  • Wash by hand and immediately towel-dry. 
  • Avoid using abrasive sponges or leaving your knife soaking in the sink. 
  • Safely store your knife using a storage solution. 
  • Avoid cutting on hard surfaces such as metal, glass or hardwoods like bamboo.
  • Regular honing is essential to keep your knife performing at its best. 
  • Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.

Frequently Bought Together

When you use a WÜSTHOF knife, you can be sure that you are holding one of world’s best kitchen tools in your hand.

We have been developing and manufacturing our products in Solingen, Germany, the “City of Blades,” since 1814 – loyalty that pays off in the quality and reliability of our family business, knife by knife.

wusthof logo

High quality WÜSTHOF steel: Our special stainless steel is durable, corrosion resistant, easy to sharpen, and reduces wear on the blade. Ideal for chef’s knives.

Unrivaled performance: Our superbly balanced and ergonomically designed handles ensure that every knife fits perfectly in the hand. Ideal for you.

WÜSTHOF stands for knives. For the moment when your knife glides effortlessly through your fresh ingredients.
WÜSTHOF Knives
WÜSTHOF Knives
Other Knives
Other Knives
Material Premium forged steel engineered for lasting strength and corrosion resistance. Often stamped or made from standard steel blends that may sacrifice durability or rust resistance.
Sharpness 20% sharper than standard knives, thanks to laser-guided PEtec technology. Factory-sharpened blades that start strong but dull faster and lack precision honing.
Craftsmanship Hand-finished in Solingen, Germany with 200+ years of expertise and precision in every detail. Mass-produced or partially outsourced craftsmanship that lacks the same heritage and consistency.
Corrosion Resistance
 Exceptional rust resistance for a blade that stays beautiful for decades. Prone to staining or rust if not carefully maintained—especially with frequent kitchen use.
Edge Retention Stays sharper twice as long as ordinary knives, reducing the need to re-sharpen. Edges wear faster over time, requiring more frequent sharpening and touch-ups.
Limited Lifetime Warranty Limited lifetime warranty – a promise backed by generations of quality. Lifetime coverage may exist, but with less transparency and variable service depending on the brand.

Looking for a different balance of price, weight, or style?

Compare All WÜSTHOF Series

Questions? We Have Answers

What sets WÜSTHOF knives apart from other brands?

WÜSTHOF is one of the few brands permitted to use the label “Made in Solingen” on our knives rather than the less restricted “Made in Germany.” Solingen, Germany is the steel manufacturing capital of the world and, as such, needed to take precautionary measures against fraudulent products bearing the prestigious name, “Solingen.” In 1938, Solingen became the only city in the world whose name is a registered trademark. To bear the name Solingen, all key manufacturing stages must have been processed and finished within Solingen, and the product must meet strict quality standards. This means that even cutlery manufactured entirely within Solingen’s town boundary may not be entitled to bear the name Solingen if it does not meet these required quality standards.

Some of our competitors use the label “Made in Germany,” which does not carry the same significance. We have the honor of labeling our products “Made in Solingen.”

What is Precision Edge Technology (PEtec)

WÜSTHOF’s proprietary state-of-the-art technology incorporates a computer-controlled method for putting the edge on forged knives. Using laser-guided precision, our knives are 20% sharper with twice the edge retention. All forged knives are manufactured using PEtec.

What do the numbers printed on my blade mean?

The number etched on your blade indicates the year it was made — just add “20” in front of it.

In some cases, you might see a second number, which shows the blade length in centimeters.

There is no item number printed on the blade.

Examples:

• “25” means the blade was made in 2025.

• “22 / 20” means the blade was made in 2022 and is 20 cm long.

What is the difference between forged and laser-cut stamped knives?

Forged knives go through over 40 steps in our factory to create the top quality blades WÜSTHOF has to offer. Forged knives include a bolster, which helps to balance the knife. Laser-cut stamped blades go through 14 steps in our factory, and are more economically priced. They are lighter in weight, and do not have a bolster.

What are the most important knives to start a set?

The most important knife in any kitchen is the chef’s knife, and after that, it depends on your own personal preferences when cooking.

How do I keep my knives sharp?

WÜSTHOF knives can be honed and sharpened using a hand-held sharpener, an electric sharpener, a sharpening or honing steel, or a whetstone. We recommend using the same brand sharpener as your knife collection, to ensure that the material used is the correct hardness for the steel on your knives. Our sharpening angle for standard blades is 14˚ per side, and for Asian-style blades (Santokus, Nakiris) is 10˚ per side. We offer a variety of sharpening products with pre-set angles. Learn how to use our different sharpening tools here.

For Professional Mail-in Knife Sharpening:

Eversharp

344 Taft St NE

Minneapolis, MN 55413

Phone: 612-379-1300

Email: info@eversharpknives.com

www.EversharpKnives.com

Eversharp - Knife Sharpening

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Reviews

Overall rating: 4.642857 / 5 from 28 reviews.

AI Generated Review Summary

Summary topics

Review topics: ["size","quality","delivery","cuts","price","knife","blade","amounts"].

Review highlights

Reviews

Meh…

"I was not impressed with how lightweight and cheap they feel. The handle isn’t long enough nor dos it sit well in the hand. Of course the blade is shape but it’s brand new. But honestly not worth the price for me. Very disappointed"

— Melissa P. (5/5)

Nice second knife

"I wanted a smaller knife to use for small tasks like chopping nuts. This one works great. It's a little bit lighter in weight than I'd like but otherwise exactly what I was looking for"

— Becky K. (4/5)

My new favorite knife!!!

"This is the perfect knife for cutting veggies I am obsessed!!!"

— Stevie H. (5/5)

I recently purchased the 6in

"I recently purchased the 6in chefs knife and was so happy! This is my first time owning a knife that didn’t come in a butcher block and I will never go back. Super sharp and the blade is the perfect size and handle has a nice weight to it."

— Sophia S. (5/5)

Not the usual

"I have several of your knives. This time I ordered 2 knives. On the first day I used the utility knife to slice 2 rolls and the rivet fell out. Otherwise I really like them, maybe I need to stick with the classic."

— Valerie P. (4/5)

Fabulous knife.

"Fabulous knife. I feel like a real cook when I use it. It cuts through everything so easily."

— Linda D. (5/5)

Chef knife 5 inch

"Awesome. Great size and feel in hands"

— Catherine B. (5/5)

A great investment!

"Best $60 I’ve ever spent. I’m used to using generic, non name brand knives because I live with two roommates, but I finally decided to buy a legit chef’s knife and I couldn’t be happier. The quality is great, the blade is razor sharp and the smaller size allows for more precise cuts. Love my purchase of the Gourmet “6 chefs knife."

— Gavin M. (5/5)

Fantastic knife

"This one is third favorite to my collection to grab during kitchen to do quick rapid smaller amount of cuts. WÜSTHOF builds Quality!!!!"

— Richard C. (5/5)

Very light weight. Knifes are

"Very light weight. Knifes are easy to hold, unlike any knife I’ve ever used."

— Adiyyah W. (5/5)

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