The Smart Start

Superb value and premium quality – the perfect knife for getting started in your kitchen.

WÜSTHOF Gourmet

With a wonderful price-to-performance ratio, non-forged Gourmet knives carve a special place in the WÜSTHOF repertoire when it comes to their intuitive and lightweight handling.

Every non-forged knife in the Gourmet series showcases typical WÜSTHOF high quality, with each blade laser-cut and toughened to a high degree of hardness at 56 Rockwell. The multi-step production process results in a nimble, lighter-weight version of its forged counterpart, making Gourmet knives an ideal entry point for new and seasoned cooks alike.

Good For

Everyday Cooking Great for Beginners

Series Highlights

Optimal Comfort and Durability

Gourmet knives feature a new, comfortable, and highly durable handle design made from a synthetic material called Polyoxymethylene (POM), which has a tighter molecular structure to resist fading and discolouration.

Excellent value meets expert quality: Laser-cut, stamped Gourmet knives offer unmatched WÜSTHOF quality at a superior price-to-performance ratio.

Shop Gourmet

1 of 6

Shop All

Shop Gourmet Sets

Gourmet 3-Piece Knife Set featuring three chef knives with polished stainless steel blades and black ergonomic handles with rivets for secure grip.

1 of 6

Shop All

Series Comparison

	Classic	Gourmet
Series Highlight	Our best-selling series for generations	Laser-cut blades deliver value and versatility
Handle Material	Resilient synthetic handle, riveted	Synthetic handle, riveted
Weight	9.45 oz	6.49 oz
Handle Length	4.5 in	5.3 in
Manufacturing Method	Forged	Non-forged
Rockwell Rating	58 HRC	56 HRC
Bolster	full bolster	none
Rivet	stainless steel	Stainless Steel
Colors Available		–
Limited Lifetime Warranty
	Product Details Classic Chef's Knife 20 cm \| 8 inch Regular price $220.00 Sale price $220.00 Regular price Color: Black Product Details The WÜSTHOF Classic Chef's Knife is the ultimate kitchen hero, designed for versatile food preparation and making every slicing and dicing task a pleasure. Precision-forged from a single piece of WÜSTHOF steel and hardened to 58 Rockwell, it offers exceptional durability. Crafted in Solingen, Germany, this 20 cm (8 inch) knife features a full bolster for optimal balance and safety. Chopping Cutting Fish Fruit Herbs Meat Vegetables Specifications Handle Length 4.5 in Production SKU 1040100120 Method Forged Rockwell hardness 58 HRC Country of Origin Germany Blade Length 8.0 in Width 1.9 in Cutlery Type Chef's knife Series Classic Care Instructions Wash by hand and immediately towel-dry. Avoid using abrasive sponges or leaving your knife soaking in the sink. Safely store your knife using a storage solution. Avoid cutting on hard surfaces such as metal, glass or hardwoods like bamboo. Regular honing is essential to keep your knife performing at its best. Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.	Product Details Gourmet Chef's Knife 20 cm \| 8 inch Regular price $125.00 Sale price $125.00 Regular price Color: Black Product Details Consider the chef's knife the hero of your kitchen — it's an all-rounder in food preparation that supports the widest variety of kitchen tasks. A great chef's knife makes slicing and dicing a pleasure, which is one of the many reasons it is often the most used, most important kitchen tool for home cooks and professional chefs. Laser-stamped from a single piece of high-carbon, stain-resistant WÜSTHOF steel, the uniquely lightweight WÜSTHOF Gourmet 8" Chef's Knife is the ideal addition to any kitchen. Specifications Handle Length 5.3 in Production SKU 1025044820 Method Non-forged Rockwell hardness 56 HRC Country of Origin Germany Blade Length 8.0 in Width 1.9 in Cutlery Type Chef's knife Series Gourmet Care Instructions Wash by hand and immediately towel-dry. Avoid using abrasive sponges or leaving your knife soaking in the sink. Safely store your knife using a storage solution. Avoid cutting on hard surfaces such as metal, glass or hardwoods like bamboo. Regular honing is essential to keep your knife performing at its best. Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.